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–+ servings

Blueberry Cream Cheese

A deliciously creamy spread made with fresh blueberries and cream cheese, perfect for bagels or as a dessert topping.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Cream Cheese Mixture
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
Blueberry Topping
  • 1 cup fresh blueberries washed and drained
  • 1 tbsp lemon juice

Method
 

Prepare Cream Cheese Mixture
  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Beat with an electric mixer until smooth and creamy.
Make Blueberry Topping
  1. In a separate bowl, gently toss fresh blueberries with lemon juice.
Combine and Serve
  1. Spread the cream cheese mixture on bagels or toast and top with the blueberry mixture. Serve immediately.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 120mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

For a sweeter spread, adjust the amount of powdered sugar to taste.

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