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Strawberry Avocado Spinach Salad with Poppyseed Dressing

Delicious Strawberry Avocado Spinach Salad with Poppyseed Dressing

This Strawberry Avocado Spinach Salad with Poppyseed Dressing is a vibrant and healthy dish perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Lunch
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 cups fresh baby spinach
  • 1 ripe avocado, diced
  • 1 cup strawberries, sliced
  • 1/4 cup poppyseed dressing
  • 1/4 cup sliced almonds, toasted

Equipment

  • Mixing Bowl
  • Knife
  • Cutting Board

Method
 

  1. Wash and dry the baby spinach thoroughly.
  2. Slice the strawberries and dice the avocado into bite-sized pieces.
  3. In a large mixing bowl, combine spinach, strawberries, and avocado; gently toss.
  4. Sprinkle toasted almonds on top.
  5. Drizzle with poppyseed dressing just before serving; toss lightly to coat.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 22gProtein: 6gFat: 17g

Notes

Feel free to customize with different fruits and proteins, and store separately until serving for best freshness.

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