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Grilled BBQ Chicken

Easy Grilled BBQ Chicken Recipe for Perfect Summer Grilling

Delicious grilled BBQ chicken marinated for flavor, perfect for summer gatherings or family dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Marinating Time 1 hour
Total Time 1 hour 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 295
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Marinade
  • 4 pieces boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1/4 cup honey
  • 2 tablespoons cider vinegar
  • 1 teaspoon garlic powder
  • 2 teaspoons paprika
  • 1 cup favorite BBQ sauce
  • Salt to taste
  • Pepper to taste

Equipment

  • grill
  • Meat thermometer
  • Mixing Bowl

Method
 

Preparation
  1. In a bowl, whisk together olive oil, honey, cider vinegar, garlic powder, paprika, salt, and pepper. Add chicken and coat well. Marinate for at least 1 hour.
  2. Heat the grill to medium-high (375°F or 190°C).
  3. Place marinated chicken on the grill. Cook for 6–8 minutes per side without opening the lid.
  4. Flip the chicken and brush with BBQ sauce. Cook for another 5–7 minutes until fully cooked.
  5. Ensure internal temperature reaches 165°F (75°C) using a meat thermometer.
  6. Let rest before serving with additional BBQ sauce if desired.

Nutrition

Serving: 1servingCalories: 295kcalCarbohydrates: 31gProtein: 25gFat: 9g

Notes

Feel free to experiment with different marinades or BBQ sauces for unique flavors. Ensure to let the chicken rest after grilling for optimal juiciness.

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